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    About S. Prabhu

    • Department of Standards (DSM) qualified Lead Auditor
    • IRCA Professional Food Safety Auditor
    • ALKEM UKM certified trainer
    • Kementerian Kesihatan Malaysia HACCP Certified Trainer
    • US ASQ HACCP certified Trainer

    • Good Manufacturing Practice
    • FSSC 22000 o ISO 22000 o GMP + B2
    • HACCP
    • GMP for Food Industry
    • Food Safety
    • Food Labelling
    • Food Packaging
    • Internal Auditing for Food Safety
    • Microbiology Analysis Methodology for lab Assistants
    • Clean room Production & Technology for Food Industry
    • Holds a degree from University Technology of Malaysia (UTM) and masters degree from the University Putra Malaysia.
    • Started his career as a Trainer, working with several industries and multinational companies.
    • Certified Food Safety Professional Trainer, a qualification he earned from ALKEM UKM.
    • He is also a certified trainer by PSMB (Perbadanan Sumber Manusia Berhad)
    • Trained by SIRIM, Ministry Of Health (MOH), JAKIM and DVS (Ministry of Agriculture & Agro Based Product).
    • He has conducted more than a 200 of food safety workshops and training programs to different audiences from many walks of lives – from factory staff & management, retail managers, restaurants workers & managers, hyper markets staffs and management, SME entrepreneurs and MNC private organizations.

    S.Prabhu's Courses